garagenc God Jan 24, 2011 #1 I had some fresh, (still wiggeling) ocean striper lastnight. I mixed up some ceyanne pepper and autry's house of seafood and old bay. Rolled the chunks and fried them. Nothing better than fresh fish.
I had some fresh, (still wiggeling) ocean striper lastnight. I mixed up some ceyanne pepper and autry's house of seafood and old bay. Rolled the chunks and fried them. Nothing better than fresh fish.
